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SET MENU
VEGETARIAN
Appetizer – bis of entrees
First course - free choice
Second course - free choice
Dessert – free choice
€ 38
TRADITIONAL
Mixed salad with cuttlefish*, prawns* and Chinese cabbage, served with lemon and pink pepper mayonnaise
glass of Pecorino Offida DOCG “Donna Orgilla” – Pecorino – Azienda Agricola Fiorano
Sea bream fillet with mixed vegetables and aromatic herbs
glass of Ribolla Gialla Colli Orientali Friuli DOC – Ribolla Gialla – Rocca Bernarda
Dessert – free choice
€46
Without wine pairing
€ 40
SERVICE € 3
0,75l FILTERED WATER € 2.5
1l BRACCA WATER € 3.5
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